Join us at Adelphi Hotel Partners, where your culinary passion meets our commitment to exceptional hospitality. As a Line Cook, you'll be part of a dynamic team that delivers outstanding dining experiences in a setting that blends old-world grace with modern style. You'll work in a fast-paced environment, mastering a range of cooking techniques including poaching, braising, roasting, grilling, sautéing, and frying.

Your dedication to following standard recipes and attention to detail will ensure every dish delights our guests. We value teamwork, so your ability to communicate effectively with fellow kitchen staff is crucial to keeping our operations seamless. If you're ready to bring your positive attitude to a place that values innovation and employee growth, we invite you to apply now. Let's create memorable experiences together.

The Adelphi Hotel and Salt & Char Restaurant in Saratoga Springs’ landmark boutique property, which blends old-world grace and Victorian grandeur with exceptional service and style for today’s guests. It is a part of the Adelphi Owner Group, which manages luxury hotels, restaurants, and hospitality properties.