Hostess

Dev Becky Company • Remote

Posted 6 minutes ago

Hostess Job Description - San Diego

We are seeking a friendly and professional Hostess to join our team in San Diego. The Hostess will be responsible for greeting guests, escorting them to their tables, and ensuring a positive dining experience for all customers.

Responsibilities:

  • Greet guests as they arrive at the restaurant
  • Escort guests to their tables and provide menus
  • Answer questions about menu items and make recommendations
  • Take reservations and manage the waiting list
  • Ensure the dining area is clean and presentable
  • Assist servers with food and beverage service as needed
  • Handle customer complaints and resolve issues in a timely manner
  • Thank guests as they leave and invite them to return

Requirements:

  • High school diploma or equivalent
  • Previous experience in a customer service role
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Strong organizational skills and attention to detail
  • Ability to stand for long periods of time and lift up to 25 pounds
  • Flexibility to work evenings, weekends, and holidays

If you are a friendly and outgoing individual with a passion for customer service, we encourage you to apply for this exciting opportunity in San Diego!

  • Make sure dining room tables and chairs are neatly organized at all times and that condiments on the table are restocked if low
  • Make reservations, plan out the seating chart, and troubleshoot customer phone inquiries
  • Direct customers to their seats, ensuring tables are set properly with enough tableware for each diner, water glasses are filled, and menus are sanitized
  • Greet guests warmly as they enter to create a positive first impression of the restaurant
  • Clean up and clear plates after guests leave, and get the table ready for the next customers
  • Thrive in a fast-moving environment while working in a team situation with extended hours of standing to be expected
  • This role requires a high school diploma or equivalent GED and a good command of the English language
  • Prior food services, or hospitality service industry experience is preferred but not required
  • Skills needed for this role include excellent people skills, time management, organization skills, and the ability to handle customer requests and situations quickly with a pleasant demeanor

Compensation

0 - 0 yearly

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