
Executive Chef
Delta Marriott Hotels Celebration Orlando • Kissimmee, FL, US
Posted 2 months ago
- Provide guidance and direction to staff, including setting performance standards and monitoring performance to make the kitchen run efficiently
- Control department costs that are under your management, such as food, supplies, uniforms, and equipment, and work with vendors to get the best products at a cost-effective price
- Be responsible for the overall success of the daily culinary operations, with an emphasis on surpassing guest expectations while driving revenue and profit
- Incorporate different ingredients in a creative way to produce fresh and innovative menu items and specials
- Ensure that all food preparation, including processes, portioning, and garnishing, is well supervised, and confirm that the finished dishes are visually appealing
- Understanding and compliance with kitchen sanitation, safety and equipment usage, and food storage
- Must have excellent communication and interpersonal skills with guests and coworkers
- This role requires 7-8 years of culinary experience
- Educational requirements include a high school diploma or equivalent GED certificate
- Outstanding management abilities, as well as experience leading, inspiring, and building a team
Compensation
$87,000
Discover relaxation with a touch of enchantment at Delta Hotels Celebration Orlando. Located near the quaint town of Celebration, FL, just one mile away from Walt Disney World, our resort spans 20 acres of vibrant tropical gardens and sits conveniently close to major theme parks and ESPN Wide World of Sports. Explore with ease, offering complimentary shuttle services to Walt Disney World and Universal Studios.
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