At SCOPOS Hospitality Group, we believe in empowering our team to push boundaries and create exceptional experiences. As a Construction Manager, you'll lead projects from the start of construction through to their successful completion, ensuring every detail aligns with our innovative design standards and exceeds client expectations. You’ll be the driving force behind on-time, on-budget project delivery, maintaining our reputation for excellence. Your leadership will ensure contractor performance and smooth site coordination, bringing creative culinary environments to life in educational settings.

You'll work closely with our Preconstruction Manager, taking full ownership of projects as they move into the construction phase. Your role is pivotal in resolving issues swiftly, enforcing schedules, and maintaining the highest quality standards. We value your expertise and organizational skills in managing multiple projects simultaneously. The role is fast-paced and rewarding, ideal for those who thrive on challenge and possess significant experience. Join us, and let's shape the future of hospitality together.

Project Execution & Oversight

• Assume full ownership of projects at turnover from Preconstruction
• Manage all phases from mobilization through substantial completion and final closeout
• Ensure alignment with contract documents, drawings, and specifications
• Maintain and enforce project schedules, identifying and mitigating delays
• Enforce strict quality control across all trades and installations

Contractor & Vendor Management

• Serve as the primary point of contact for General Contractors and subcontractors
• Lead weekly OAC meetings with clear documentation
• Hold contractors accountable for schedule, manpower, sequencing, and workmanship
• Review contractor schedules and validate feasibility
• Coordinate procurement and installation of FFE and specialty items

Site Coordination & Field Leadership

• Conduct regular site visits and field inspections
• Identify and resolve field conflicts and constructability issues in real time
• Ensure compliance with safety standards and site logistics
• Coordinate phasing for projects in active facilities

Submittals, RFIs, and Change Management

• Manage the submittal process during construction
• Ensure timely review and return of submittals
• Oversee the RFI process and ensure clarity and completeness
• Evaluate and validate change orders
• Maintain full change tracking logs

Budget & Cost Control

• Track costs against approved budgets
• Review and validate contractor pay applications
• Identify cost risks and mitigate proactively
• Coordinate cost impacts with the Preconstruction Manager

Project Closeout & Turnover

• Lead the punchlist process through completion
• Ensure all closeout documents are received (OM manuals, warranties, as-builts)
• Coordinate inspections and approvals
• Oversee turnover to the client and stakeholders

• 7–10+ years commercial construction management experience
• Strong experience with interior renovations and active environments
• Food service or institutional experience preferred
• Deep understanding of construction documents and coordination
• Strong knowledge of submittals, RFIs, and change orders
• Proficiency in project management software
• Excellent communication and leadership skills

Core Competencies

• Schedule Management and Recovery Planning
• Field Coordination and Conflict Resolution
• Contractor Accountability
• Quality Control and Detail Orientation
• Budget Oversight
• Decision-Making Under Pressure

Success Metrics

• Projects delivered on schedule and within budget
• Minimal change order exposure
• High-quality installations aligned with design intent
• Timely submittal and RFI processing
• Complete and clean closeouts

SCOPOS Hospitality Group is a premier hospitality consulting firm that values innovation, creativity, and excellence. Our team specializes in designing, programming, branding, and providing operational support services to senior living, healthcare, corporate, and educational institutions. We're passionate about bringing new concepts to life, challenging the status quo, and exceeding customer expectations through exceptional culinary experiences and design.

Benefits:

• 401(k) with matching
• Dental, life, medical, and vision insurance
• Flexible schedule
• Extensive PTO
• Vibrant office with weekly breakfast, lunch and learns, and other perks

SCOPOS is an equal opportunity employer and will consider all applications without regard to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information, or any characteristic protected by law.